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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"8월 1일(월)","8월 2일(화)","8월 3일(수)",null,"8월 4일(목)","8월 5일(금)","8월 6일(토)","8월 7일(일)"]
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[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"주꾸미/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","/","/"]
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[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":92322,"d":"92,322.0"},{"v":1257.5,"d":"1,257.5"},{"v":1111.8,"d":"1,111.8"},730.9,null,782.9,{"v":733,"d":"733.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},60.2,185.5,180.1,136.5,null,116.1,86.3]
[null,null,"단백질(g)",{"$nulls":3},15.7,44.6,46.7,21.5,null,{"v":30,"d":"30.0"},41.4]
[null,null,"지방(g)",{"$nulls":3},24.1,38.2,27.8,13.8,null,20.8,24.5]
[null,null,"비타민A(R.E)",{"$nulls":3},860.7,871.1,{"v":1788,"d":"1,788.0"},699.6,null,459.5,485.4]
[null,null,"티아민(mg)",{"$nulls":3},{"v":1,"d":"1.0"},0.8,1.2,0.8,null,0.8,1.2]
[null,null,"리보플라빈(mg)",{"$nulls":3},1.6,2.1,2.6,0.6,null,0.8,1.7]
[null,null,"비타민C(mg)",{"$nulls":3},51.1,51.2,109.7,31.5,null,23.5,39.4]
[null,null,"칼슘(mg)",{"$nulls":3},622.4,431.1,{"v":704,"d":"704.0"},790.2,null,691.9,494.7]
[null,null,"철(mg)",{"$nulls":3},7.8,6.9,12.1,4.8,null,8.2,7.2]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
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[null,null,"한민고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"8월 1일(월)","8월 2일(화)","8월 3일(수)",null,"8월 4일(목)","8월 5일(금)","8월 6일(토)","8월 7일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","/","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산",null,"국내산/호주산/미국산/국내산","/","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산",null,"국내산/칠레산/덴마크산/스페인산","/","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","/","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","/","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","/","/","/"]
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[null,null,"갈치/가공품",{"$nulls":4},"수입산/","수입산/","수입산/",null,"수입산/","/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","/","/","/"]
[null,null,"주꾸미/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산/수입산","국내산/수입산","국내산/수입산",null,"국내산/수입산"]
[null,null,"콩",{"$nulls":4},"수입산","수입산","수입산",null,"수입산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},61892.5,777.1,634.8,322.6,null,741.2]
[null,null,"탄수화물(g)",{"$nulls":3},46.2,75.5,83.7,48.4,null,83.7]
[null,null,"단백질(g)",{"$nulls":3},18,32.6,31.3,14,null,35.6]
[null,null,"지방(g)",{"$nulls":3},35.8,41.3,20.3,8.6,null,30.3]
[null,null,"비타민A(R.E)",{"$nulls":3},176.7,237.1,176.7,71.4,null,221.5]
[null,null,"티아민(mg)",{"$nulls":3},0.6,0.9,0.8,0.2,null,0.4]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.4,0.4,0.4,0.2,null,0.6]
[null,null,"비타민C(mg)",{"$nulls":3},18.2,32.4,20.3,6.6,null,13.4]
[null,null,"칼슘(mg)",{"$nulls":3},121.3,206.4,113.6,50.7,null,114.6]
[null,null,"철(mg)",{"$nulls":3},3.4,3.5,4.5,1.3,null,4.1]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"8월 1일(월)","8월 2일(화)","8월 3일(수)",null,"8월 4일(목)","8월 5일(금)","8월 6일(토)","8월 7일(일)"]
[{"$nulls":7},"ㆍ잡곡밥\nㆍ대파육개장(1.5.6.8.)\nㆍ꽃맛살샐러드(1.5.6.8.13.18.)\nㆍ새우살베이컨올리브볶음(9.10.13.)\nㆍ야채까스&케찹(1.2.5.6.)\nㆍ배추김치(9.13.)\nㆍ오렌지쥬스(5.13.)","ㆍ나물보리비빔밥&김가루(5.6.)\nㆍ유부김치국(1.5.6.13.16.)\nㆍ오복지무침(5.6.13.)\nㆍ베이컨감자전(5.10.)\nㆍ새우볼꼬치&타르타르(1.5.6.9.12.13.)\nㆍ배추겉절이(9.13.)\nㆍ엔요(2.)","ㆍ제육매콤덮밥&야채(5.6.10.13.)\nㆍ꼬치어묵찜&양념장(1.5.6.13.16.)\nㆍ기름떡볶이(5.6.13.14.16.18.)\nㆍ열무된장무침(5.6.)\nㆍ배추겉절이(9.13.)\nㆍ요구르트(2.)",null,"ㆍ보리밥\nㆍ쇠고기미역국(5.6.13.16.)\nㆍ골뱅이야채무침(5.6.13.)\nㆍ간장불고기&숙주야채(5.6.10.13.)\nㆍ알타리김치(9.13.)\nㆍ허쉬초콜릿(2.5.)",null,null,"ㆍ국물떡볶이(1.5.6.13.)\nㆍ치즈미트볼파프리카조림(1.2.5.6.10.13.15.16.)\nㆍ베이컨굴소스볶음밥(5.10.13.)\nㆍ회오리감자&시즈닝(5.)\nㆍ깍두기(9.13.)\nㆍ과일쥬스(5.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산",null,"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","/","국내산/호주산/미국산/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산",null,"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","/","국내산/칠레산/덴마크산/스페인산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","/","베트남산/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","러시아산/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","국내산/"]
[null,null,"갈치/가공품",{"$nulls":4},"수입산/","수입산/","수입산/",null,"수입산/","수입산/","/","수입산/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","국내산/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","국내산/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","국내산/"]
[null,null,"주꾸미/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","/","베트남산/"]
[null,null,"두부",{"$nulls":4},"국내산/수입산","국내산/수입산","국내산/수입산",null,"국내산/수입산","국내산/수입산",null,"국내산/수입산"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"콩",{"$nulls":4},"수입산","수입산","수입산",null,"수입산","수입산",null,"수입산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":68258,"d":"68,258.0"},653.2,802.1,686.6,null,485.5,785.5,null,234.7]
[null,null,"탄수화물(g)",{"$nulls":3},{"v":60,"d":"60.0"},104.5,132.5,{"v":111,"d":"111.0"},null,54.3,117.6,null,36.7]
[null,null,"단백질(g)",{"$nulls":3},13.1,19.3,{"v":25,"d":"25.0"},22.7,null,23.6,23.2,null,10.2]
[null,null,"지방(g)",{"$nulls":3},26.9,21.1,18.8,18.7,null,20.7,24.1,null,7.3]
[null,null,"비타민A(R.E)",{"$nulls":3},302.8,280.8,492.4,399.4,null,92.7,248.5,null,{"v":179,"d":"179.0"}]
[null,null,"티아민(mg)",{"$nulls":3},0.4,0.4,0.3,0.4,null,0.4,0.3,null,0.1]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.5,0.4,0.7,0.5,null,0.3,0.4,null,0.3]
[null,null,"비타민C(mg)",{"$nulls":3},24.9,82.9,{"v":13,"d":"13.0"},11.3,null,6.8,10.7,null,30.6]
[null,null,"칼슘(mg)",{"$nulls":3},192.3,106.7,{"v":319,"d":"319.0"},167.1,null,185.4,183.3,null,61.1]
[null,null,"철(mg)",{"$nulls":3},3.7,{"v":4,"d":"4.0"},{"v":5,"d":"5.0"},2.8,null,3.1,3.7,null,1.4]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]