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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(조식)"]
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[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산",null,"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산",null,"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","베트남산/","베트남산/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","러시아산/","러시아산/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"갈치/가공품",{"$nulls":4},"수입산/","수입산/","수입산/",null,"수입산/","수입산/","수입산/","수입산/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"주꾸미/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","베트남산/","베트남산/"]
[null,null,"두부",{"$nulls":4},"국내산/수입산","국내산/수입산","국내산/수입산",null,"국내산/수입산","국내산/수입산","국내산/수입산","국내산/수입산"]
[null,null,"콩",{"$nulls":4},"수입산","수입산","수입산",null,"수입산","수입산","수입산","수입산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":102712,"d":"102,712.0"},{"v":934,"d":"934.0"},{"v":881,"d":"881.0"},965.1,null,{"v":1189.3,"d":"1,189.3"},{"v":1166.2,"d":"1,166.2"},{"v":1121,"d":"1,121.0"},733.1]
[null,null,"탄수화물(g)",{"$nulls":3},{"v":58,"d":"58.0"},136.5,143.8,131.7,null,168.3,170.6,181.3,122.9]
[null,null,"단백질(g)",{"$nulls":3},16.7,44.3,33.4,32.9,null,55.2,50.9,41.5,26.1]
[null,null,"지방(g)",{"$nulls":3},25.3,24.6,19.9,36.9,null,{"v":33,"d":"33.0"},{"v":31,"d":"31.0"},24.9,{"v":16,"d":"16.0"}]
[null,null,"비타민A(R.E)",{"$nulls":3},540.3,442.6,584.1,692.3,null,547.5,{"v":435,"d":"435.0"},451.7,578.1]
[null,null,"티아민(mg)",{"$nulls":3},0.9,0.8,0.8,{"v":1,"d":"1.0"},null,1.2,0.7,{"v":1,"d":"1.0"},0.6]
[null,null,"리보플라빈(mg)",{"$nulls":3},1.4,1.8,0.9,1.5,null,0.9,1.8,0.9,0.6]
[null,null,"비타민C(mg)",{"$nulls":3},43.4,34.8,{"v":27,"d":"27.0"},82.7,null,23.8,48.6,26.1,46.1]
[null,null,"칼슘(mg)",{"$nulls":3},{"v":517,"d":"517.0"},408.2,{"v":509,"d":"509.0"},652.2,null,620.4,395.4,476.6,544.5]
[null,null,"철(mg)",{"$nulls":3},{"v":8,"d":"8.0"},8.8,7.9,6.4,null,8.6,8.5,9.7,{"v":5,"d":"5.0"}]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(중식)"]
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[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산",null,"국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산"]
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[null,null,"명태/가공품",{"$nulls":4},"/","/","/",null,"/","/","러시아산/","러시아산/"]
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[null,null,"두부",{"$nulls":10},"국내산/수입산","국내산/수입산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","수입산","수입산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},94686,976.4,1098.1,733.9,null,801.3,1124.6,796.8,564.3]
[null,null,"탄수화물(g)",{"$nulls":3},53.4,135.6,155.1,92.3,null,108.4,140.2,132.6,89.6]
[null,null,"단백질(g)",{"$nulls":3},18.2,35.4,39.8,44.8,null,50.6,44.8,21.9,27.6]
[null,null,"지방(g)",{"$nulls":3},28.4,33.2,34.9,21.1,null,22.1,38.1,17.5,15.2]
[null,null,"비타민A(R.E)",{"$nulls":3},277.3,767.5,102.4,96.3,null,221.6,198.5,120.8,544.3]
[null,null,"티아민(mg)",{"$nulls":3},0.7,0.7,0.4,0.8,null,1.2,0.4,0.4,0.4]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.5,0.6,0.3,0.6,null,0.5,0.6,0.4,0.4]
[null,null,"비타민C(mg)",{"$nulls":3},30.3,42.4,25.7,24.5,null,19,39.9,16.6,23.2]
[null,null,"칼슘(mg)",{"$nulls":3},258.6,250.3,162.5,145.8,null,219.9,514.5,258.4,105.8]
[null,null,"철(mg)",{"$nulls":3},5.5,4.8,4.5,4.6,null,5.6,7.8,3.6,2.5]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(석식)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산",null,"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산",null,"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","베트남산/","베트남산/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","러시아산/","러시아산/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"갈치/가공품",{"$nulls":4},"수입산/","수입산/","수입산/",null,"수입산/","수입산/","수입산/","수입산/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"주꾸미/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"베트남산/","베트남산/","베트남산/","베트남산/"]
[null,null,"두부",{"$nulls":4},"국내산/수입산","국내산/수입산","국내산/수입산",null,"국내산/수입산","국내산/수입산","국내산/수입산","국내산/수입산"]
[null,null,"콩",{"$nulls":4},"수입산","수입산","수입산",null,"수입산","수입산","수입산","수입산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},73356,465,703.7,637.1,null,1023.5,838.5,588.5,890.3]
[null,null,"탄수화물(g)",{"$nulls":3},51.6,27.1,111.2,84.9,null,155,100.6,83,131.9]
[null,null,"단백질(g)",{"$nulls":3},19.1,31.8,22.5,27.6,null,43,52.5,27,53.1]
[null,null,"지방(g)",{"$nulls":3},29.2,26.5,19.4,20.9,null,28.1,25.6,17,17]
[null,null,"비타민A(R.E)",{"$nulls":3},177.2,98.3,144.5,86.5,null,266.3,290.5,245.4,351]
[null,null,"티아민(mg)",{"$nulls":3},0.5,1,0.3,0.3,null,0.5,0.4,0.3,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.4,0.4,0.6,0.3,null,0.4,0.5,0.5,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},20.3,14,37,22.7,null,15.2,12.4,14.7,14.8]
[null,null,"칼슘(mg)",{"$nulls":3},151.5,164.2,236.2,122.1,null,96,138.9,78.7,187.3]
[null,null,"철(mg)",{"$nulls":3},3.9,5.4,2.4,2.9,null,5.2,3.4,3.5,7.9]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]