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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 2일(월)","5월 3일(화)","5월 4일(수)",null,"5월 5일(목)","5월 6일(금)","5월 7일(토)","5월 8일(일)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ맑은콩나물국(5.6.9.13.18.)\nㆍ뼈없는닭양념치즈오븐구이(1.2.5.6.13.15.18.)\nㆍ샐러드(1.5.13.)\nㆍ참나물유자소스생채(5.6.13.)\nㆍ진미채땅콩소스무침(4.5.6.13.17.)\nㆍ열무김치(9.13.)\nㆍ누릉지(13.)\nㆍ우유&아몬드씨리얼(2.5.6.13.)","ㆍ기장밥\nㆍ우거지된장국(5.6.)\nㆍ샐러드(1.5.13.)\nㆍ삼색나물무침\nㆍ제육불고기(5.6.10.13.)\nㆍ쇠고기두부양념찜(5.6.10.12.13.16.18.)\nㆍ배추김치(9.13.)\nㆍ닭죽(13.)\nㆍ우유&후르츠링(2.5.6.13.)","ㆍ볶음밥(2.5.6.10.13.)\nㆍ샐러드(1.5.13.)\nㆍ구운계란(1.5.)\nㆍ주름감자튀김&케찹(5.)\nㆍ빌소세지구이(2.6.10.15.)\nㆍ깍두기(9.13.)\nㆍ모닝빵&브라운브레드(1.2.5.6.13.)\nㆍ잼/버터/허니마요(2.13.)\nㆍ우유&초코첵스(2.5.6.13.)\nㆍ요거타임(2.5.6.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산","국내산/호주산/미국산/국내산",null,"/","/","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산","국내산/칠레산/덴마크산/스페인산",null,"/","/","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"/","/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"/","/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"수입산/","수입산/","수입산/",null,"/","/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"주꾸미/가공품",{"$nulls":4},"베트남산/","베트남산/","베트남산/",null,"/","/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산/수입산","국내산/수입산","국내산/수입산"]
[null,null,"콩",{"$nulls":4},"수입산","수입산","수입산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":107526.7,"d":"107,526.7"},{"v":1180.6,"d":"1,180.6"},913.3,{"v":1131.9,"d":"1,131.9"}]
[null,null,"탄수화물(g)",{"$nulls":3},50.6,143.2,127.9,138.9]
[null,null,"단백질(g)",{"$nulls":3},18.1,65.8,42.6,38.5]
[null,null,"지방(g)",{"$nulls":3},31.3,40.3,26.1,46.1]
[null,null,"비타민A(R.E)",{"$nulls":3},603.9,575.9,544.1,691.7]
[null,null,"티아민(mg)",{"$nulls":3},0.9,0.8,1.1,0.9]
[null,null,"리보플라빈(mg)",{"$nulls":3},1.5,1.9,0.8,1.7]
[null,null,"비타민C(mg)",{"$nulls":3},41.9,46.4,32.5,46.9]
[null,null,"칼슘(mg)",{"$nulls":3},{"v":515,"d":"515.0"},621.9,464.8,458.4]
[null,null,"철(mg)",{"$nulls":3},7.1,7.1,6.7,7.5]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 2일(월)","5월 3일(화)","5월 4일(수)",null,"5월 5일(목)","5월 6일(금)","5월 7일(토)","5월 8일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산",null,"/","/","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},102763.3,927.1,1049.6,1106.2]
[null,null,"탄수화물(g)",{"$nulls":3},60.2,120.7,169.2,185.1]
[null,null,"단백질(g)",{"$nulls":3},18.7,53.4,63.9,29.9]
[null,null,"지방(g)",{"$nulls":3},21.2,30,14.6,29.6]
[null,null,"비타민A(R.E)",{"$nulls":3},395.2,451.8,202.9,531]
[null,null,"티아민(mg)",{"$nulls":3},0.7,0.9,0.6,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.9,0.6,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},21.7,17,23.6,24.6]
[null,null,"칼슘(mg)",{"$nulls":3},255,201.9,345,218.1]
[null,null,"철(mg)",{"$nulls":3},9.2,6,5.2,16.5]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"한민고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 2일(월)","5월 3일(화)","5월 4일(수)",null,"5월 5일(목)","5월 6일(금)","5월 7일(토)","5월 8일(일)"]
[{"$nulls":7},"ㆍ흑미밥@\nㆍ감자양파국@(5.6.13.)\nㆍ오복지무침@\nㆍ쭈삼불고기@(5.6.10.13.)\nㆍ미트볼야채볶음@(1.2.5.6.10.12.13.15.16.)\nㆍ사과@\nㆍ배추김치@(9.13.)","ㆍ백미밥@\nㆍ오징어찌개@(5.6.13.)\nㆍ안동찜닭*납작당면@(2.5.6.8.13.)\nㆍ무말랭이@(5.6.13.)\nㆍ치즈떡구이@(2.5.)\nㆍ총각김치@(9.13.)\nㆍ설빙초코구슬아이스크림@(1.2.5.)","ㆍ찹쌀밥@\nㆍ유부우동@(1.2.5.6.7.9.13.18.)\nㆍ취나물무침@(5.6.)\nㆍ단호박고구마범벅@(1.5.13.)\nㆍ깐풍만두튀김@(1.5.6.10.12.13.16.18.)\nㆍ배추김치@(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산","국내산(육우, 호주산)/국내산",null,"/","/","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"/","/","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"/","/","/","/"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},102763.3,927.1,1049.6,1106.2]
[null,null,"탄수화물(g)",{"$nulls":3},60.2,120.7,169.2,185.1]
[null,null,"단백질(g)",{"$nulls":3},18.7,53.4,63.9,29.9]
[null,null,"지방(g)",{"$nulls":3},21.2,30,14.6,29.6]
[null,null,"비타민A(R.E)",{"$nulls":3},395.2,451.8,202.9,531]
[null,null,"티아민(mg)",{"$nulls":3},0.7,0.9,0.6,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.9,0.6,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},21.7,17,23.6,24.6]
[null,null,"칼슘(mg)",{"$nulls":3},255,201.9,345,218.1]
[null,null,"철(mg)",{"$nulls":3},9.2,6,5.2,16.5]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]